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About Me

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Food, Drink, Travel, Me
I’m Lucy, a twenty something, tasked with exploring all that this world has to offer in life’s best things….Food, Drink and Travel. FG now covers both Dubai and London, with a writing team spread across both global hubs!
Bio
My culinary roots sprouted in darkest Yorkshire where my parents raised me strong and greedy. University firmed this up (and did the opposite to my ass) and I founded the University of St Andrews Fine Food and Dining Society, which went on to be award winning and the largest University society (1000 + members, yay). There I learnt to cook. Fast. I had to – I taught cookery classes once a week for 3 years and, trust me, nothing makes you learn faster than standing in front of 20 people with 2 hours on the clock. These years saw me dip my toe into private cooking, food events and presenting. Since then I came to London and Food Goblin was born.  Between radio, television and a whole lot of EATING, the blog thrived. In 2019 I then moved to Dubai and expanded the FG mission there. Who knows what’s next. One thing’s for sure…it’s going to be tasty. Media pack available on request. Site artwork by the amazing Billy Odell – http://billyodell.com/.
Meet my contributors 
y6

Northern Correspondent

Erin Goodall

The North’s food scene is booming and noone is better equipped to blog it. Erin is a food and drinks fanatic who loves exploring the new openings in Leeds, Manchester, Newcastle and elsewhere! @FoodGoblinNorth
vik

Central Correspondent

Vik Chauhan

Brunch, cocktails, hidden gems. You name it, Vik will either have been there or he’s gonna be there soon. Providing #foodporn for all, Vik will be reviewing the latest and greatest. London based and HUNGRY. @vikchauhan