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Champagne is one of my favourite things in the world. Whilst sales of it always surge over the Christmas period, for me it is more than a celebration drink. When I can, I drink it all the time and…
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We like to treat you here at FoodGoblin and this Christmas is no exception. I’ve teamed up with the lovely Toby from TASTE Cocktails to bring you something naughty this Noel. For your chance to win a bespoke DIY cocktail kit from TASTE Cocktails, containing the…
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December is closing in and on these cold, winter’s nights for me there is little more comforting than a creamy mug of hot chocolate. Jazz yours up with a glug of something naughty; I’ve used Amarula, a wonderful African liqueur…
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The nights are closing in, Christmas lights twinkle and it’s about that time of year where I get terribly excited about heading out into central London for after-work cocktails with my friends. Recently I tried just this at Apres cocktail…
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This weekend sees the first ever Tequila & Mezcal Festival come to the UK, to be held in London over November 22nd-23rd. That this is the first ever festival of its kind not only to be held in the UK,…
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This year one of the world’s grandest institutions of tiki culture celebrates its 80th anniversary; Trader Vic’s, bringing South Pacific fun to the world since 1934. Before coming to London’s Park Lane, this famous bar was founded originally in Oakland,…
Continue readingCheck out this Rocky Horror cocktail from Loves Company, by General Manager, Russell Burgess.Ingredients:50ml Absolut Vodka 20ml Cherry Heering 10ml Sugar Syrup 25ml Fresh Lime Juice1 teapoon of Powdered Libido*To make the powdered libido; Equal parts - Paprika Cayenne PepperNut MegCinnamon Method:Place all ingredients in to highball…
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